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Aplication of aquafaba, wastewater from chickpea canning, as an egg white replacement in suspiros production
Mariana Querido (Student)
Brandão, T. R. S.
(Supervisor)
Centre for Biotechnology and Fine Chemistry (CBQF)
Activity
:
Supervision
Description
Group Project | Advanced Food Technology | M.Sc. Food Engineering
Period
Sept 2024
→
Dec 2024
Degree of Recognition
Master
X