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Aplication of aquafaba, wastewater from chickpea canning, as an egg white replacement in suspiros production
Brandão, T. R. S.
(Supervisor)
Querido, M.
(Student)
Centre for Biotechnology and Fine Chemistry (CBQF)
Activity
:
Supervision
Description
Group Project | Advanced Food Technology | M.Sc. Food Engineering
Period
Sept 2024
→
Dec 2024
Held at
Universidade Católica Portuguesa
Degree of Recognition
Non academic
X