Caprine whey valorisation towards a sustainable artisanal cheese production

Diana Oliveira (Main Examiner)
Antonia Macedo (Supervisor)

Centre for Biotechnology and Fine Chemistry (CBQF)

Activity: Examination

Description

As part of the MSc programme in Environmental Engineering of the Instituto Superior de Agronomia (ISA) (Agronomic Institute), Lisbon, Portugal. (Engenharia Ambiental)

Period	18 Dec 2016
Examinee	Joana Monteiro
Examination held at	Instituto Superior de Agronomia
Degree of Recognition	Master