Climate change and food safety: impact on proliferation and virulence of foodborne pathogens on fresh produce (PhD in Biotechnology/Microbiology by Universidade Católica Portuguesa - 2021.06027.BD)
- Gomes, J. M. C. (Student)
- Barbosa, J. I. B. (Co-supervisor)
- Teixeira, P. (Supervisor)
Activity: Supervision