Development and characterization of polysaccharide-based edible films to enhance quality and shelf-life of fruits

  • Oscar Leandro Ramos (Supervisor)
  • Vítor Emanuel da Silva Sousa (Student)

Activity: Supervision

Description

02/2018-07/2018 – Supervisor of Vítor Emanuel da Silva Sousa
Graduation project integrated in B.S. in Biochemistry
Project title: Development and characterization of polysaccharide-based edible films to enhance quality and shelf-life of fruits
Place: Centre of Biological Engineering, University of Minho, Braga, Portugal
PeriodFeb 2018Jul 2018
Held atUniversity of Minho, Portugal
Degree of RecognitionDegree