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Effects of different convective drying temperatures and pretreatments on drying characteristics and some quality attributes of watercress (nasturtium officinale).
Ramos, I. N.
(Co-supervisor)
Pichmony EK (Student)
Cristina Silva (Supervisor)
Centre for Biotechnology and Fine Chemistry (CBQF)
Faculty of Biotechnology
Activity
:
Supervision
Description
under the program Erasmus Mundus Joint Master Degree
Period
1 Jan 2015
Degree of Recognition
Master
Keywords
drying
pretreatments
quality
watercress
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