UN SDGs
This activity contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 3 Good Health and Well-being
Exploring dried non-edible parts of pineapples as fat replacers in cake formulations
- Mariagrazia Soldo (Student)
- Silva, C. L. M. (Co-supervisor)
- Fátima A. Miller (Co-supervisor)
- Brandão, T. R. S. (Supervisor)
Activity: Supervision