Food Safety and Quality Attributes of on Shore Cultivated Macroalgae and Jellyfish and Minimal Processing Application Concepts

  • Bruna Faria (Student)
  • Oliver Schlüter (Supervisor)
  • Miller, F. A. (Co-supervisor)

Activity: Supervision

Description

Tutor or supervisor at ESB-UCP, since the thesis work was developed in Berlin, Germany.
Period1 Jan 2024 → 13 Jun 2024
Degree of RecognitionMaster