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Impact of High Pressure on a Functional Acorn Beverage
Pintado, M. M.
(Co-supervisor)
Centre for Biotechnology and Fine Chemistry (CBQF)
Faculty of Biotechnology
Activity
:
Supervision
Description
Biotecnologia
Period
Sept 2018
→
Dec 2019
Held at
University of Aveiro
, Portugal
Degree of Recognition
Master
X