Internal browning in ‘Rocha’ pear induced by high CO2 during storage: the effect of harvest maturity and biochemical markers

  • Teresa Deuchande (Speaker)

Activity: Talk or presentation › Oral presentation

Period22 Oct 2014
Event titleXI Simposio Nacional e VIII Ibérico sobre Maduración y Postcosecha
Event typeConference
LocationValencia, SpainShow on map