International Journal of Food Studies (External organisation)

Brandão, T. R. S. (Member)

Centre for Biotechnology and Fine Chemistry (CBQF)
Faculty of Biotechnology

Activity: Membership › Membership of board

Description

Member of the Advisory Board of the Official journal of the ISEKI_Food Association; international peer-reviewed open-access journal featuring scientific articles on the world of Food in Education, Research and Industry

Period	2022
Held at	International Journal of Food Studies