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Introduction: A Post-Pandemic New Context for Food Studies Teaching Methods

  • Fátima A. Miller (Speaker)
  • Estela Nunes (Speaker)
  • Silva, C. L. M. (Invited speaker)

Activity: Talk or presentation › Invited talk

Description

Oral presentation of WG 1.2 Education Session 1: Lessons for the Future: A Post-Pandemic New Context for Food Studies Teaching Methods
Period1 Nov 2022
Event title21st World Congress of Food Science & Technology : Future of Food: Innovation, Sustainability & Health
Event typeConference
Conference number21
Organiser International Union of Food Science and Technology
LocationSingaporeShow on map

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