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ISEKI_Food 2014 Bridging Training and Research for the Industry and the Wider Community (Event)

Activity: Membership › Conference scientific committee

Description

Chair do the scientific committee
Period21 May 2014 → 23 May 2014
Event titleISEKI_Food 2014 Bridging Training and Research for the Industry and the Wider Community: Food Science and Technology Excelence for a Sustainable Bioeconomy
Event typeConference
Conference number3
LocationAthens, GreeceShow on map

UN SDGs

This activity contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 4 - Quality Education
    SDG 4 Quality Education
  2. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

Documents & Links