Legume innovation and valorisation for sustainable agri-food systems

Santos, C. S. D. (Supervisor)
Vasconcelos, M. (Co-supervisor)
Moreira, R. M. D. (Student)

Centre for Biotechnology and Fine Chemistry (CBQF)

Activity: Supervision

Period	1 Sept 2021 → 31 Aug 2025
Held at	Faculty of Biotechnology
Degree of Recognition	PhD

Related content

Projects
CEEC Institucional 2018 - CBQF - Professor Auxiliar 2 - MV
Project: Research