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Mass transfer properties of nanocelullose-based materials. Application to nano zinc oxide as antimicrobial food packaging
Poças, M. D. F.
(Supervisor)
Centre for Biotechnology and Fine Chemistry (CBQF)
Activity
:
Supervision
Description
Biotechnology - Food Science and Engineering
Period
1 Jun 2021
→ …
Held at
Universidade Católica Portuguesa
Degree of Recognition
PhD
X