Skip to main navigation
Skip to search
Skip to main content
Ciência-UCP Home
Help & FAQ
Link opens in a new tab
English
Português
Search content at Ciência-UCP
Home
Units
Projects
Profiles
Research output
Activities
Prizes
Student theses
Press/Media
Research data
Knowledge & Innovation Hub
Impacts
Microbiological safety analysis of new legume enriched food products
Santos, C. S. D.
(Co-supervisor)
Centre for Biotechnology and Fine Chemistry (CBQF)
Activity
:
Supervision
Period
Sept 2018
→
Jun 2019
Held at
Universidade Católica Portuguesa
Degree of Recognition
Master
X