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New technologies in food processing – the CBQF experience
Brandão, T. R. S.
(Invited speaker)
Centre for Biotechnology and Fine Chemistry (CBQF)
Faculty of Biotechnology
Activity
:
Talk or presentation
›
Invited talk
Period
8 Jul 2022
Event title
Innovation Day: Emerging Technologies in (Bio)product Innovation
Event type
Workshop
Organiser
Centre for Biotechnology and Fine Chemistry (CBQF)
Location
Porto, Portugal
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Related content
Projects
Ensure sustainable consumption and production patterns
Project
:
Research
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