Next Gen Meat and Dairy Products and Production

Brassesco, M. E. (Participant)

Centre for Biotechnology and Fine Chemistry (CBQF)

Activity: Participating in or organising an event › Participating in a conference, workshop, ...

Description

“Next Gen Meat and Dairy Products and Production”, Roman Buckow (Professor at Food Engineering, University of Sydney/Chief Technology Officer of All G Foods, Australian Start-Up), December 7, 2022 (webinar).

Period	7 Dec 2022
Event type	Seminar