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Quality optimization of Mortadella with added Chitosan
Pintado, M. M.
(Supervisor)
Centre for Biotechnology and Fine Chemistry (CBQF)
Faculty of Biotechnology
Activity
:
Supervision
Description
Engenharia Alimentar
Period
Sept 2015
→
Jul 2016
Held at
Universidade Católica Portuguesa
Degree of Recognition
Master
X