Survival and antimicrobial activity of a spray dried lactic acid bacteria culture (Erasmus mobility)

  • Barbosa, J. (Co-supervisor)
  • Federico Denisi (Student)
  • Filippo Sartori (Student)

Activity: Supervision

Description

Science and Technology of Catering
PeriodSep 2016Jan 2017
Held atUniversidade Católica Portuguesa
Degree of RecognitionDegree