Tecnologia Alimentar

Brassesco, M. E. (Participant)
Hogg, C. (Organiser)

Centre for Biotechnology and Fine Chemistry (CBQF)

Activity: Participating in or organising an event › Participating in a conference, workshop, ...

Description

Curso Curta Duração – Tecnologia Alimentar

Period	8 Mar 2025 → 12 Apr 2025
Event type	Course
Conference number	P2124.1158
Location	Porto, PortugalShow on map
Degree of Recognition	Specialization course