The Impact of Gastrointestinal Digestion on a Protein-Rich Soup adapted to a 65+ population: Chemical Characterization and the Influence of Different Protein Sources
- Salsinha, A. S. (Speaker)
- Correia, M. (Speaker)
- Isabel Oliveira (Speaker)
- Miguel Azevedo (Speaker)
- Pintado, M. M. (Speaker)
Activity: Talk or presentation › Oral presentation