Research output per year
Research output per year
Search results
-
2024
Safety profile of ZnO active packaging PBAT based biomaterial for food packaging: first tier evaluation
Singh, S., Pereira, J., Guerreiro, P., Selbourne, C., Paula, C., Cunha, A., Sousa, C. & Poças, F., Jul 2024, In: Food Control. 161, 11 p., 110389.Research output: Contribution to journal › Article › peer-review
Open AccessFile4 Citations (Scopus)34 Downloads -
2023
Recycling of polypropylene by supercritical carbon dioxide for extraction of contaminants from beverage cups: a comparison with polyethylene terephthalate and polylactic acid
Singh, S., Pereira, J., Brandão, T., Oliveira, A. L. & Poças, F., Feb 2023, In: Journal of the Science of Food and Agriculture. 103, 3, p. 1127-1138 12 p.Research output: Contribution to journal › Article › peer-review
2 Citations (Scopus) -
2022
Is lightweighting glass bottles for wine an option? Linking technical requirements and consumer attitude
Soares, J., Ramos, P. & Poças, F., Nov 2022, In: Packaging Technology and Science. 35, 11, p. 833-843 11 p.Research output: Contribution to journal › Article › peer-review
11 Citations (Scopus) -
Modelling oxygen ingress through cork closures. Impact of test conditions
Cardoso, A. C. L., Rajbux, C., Silva, C. L. M. & Poças, F., Oct 2022, In: Journal of Food Engineering. 331, 111105.Research output: Contribution to journal › Article › peer-review
2 Citations (Scopus) -
2020
Assessment of baby Bibs. GC-MS screening, migration into saliva and insight of toxicity with QSAR tools
Rajbux, C., Pereira, J., Selbourne, M. D. C., Costa-Pinto, A. R. & Poças, F., Mar 2020, In: Food Control. 109, 10 p., 106951.Research output: Contribution to journal › Article › peer-review
19 Citations (Scopus) -
2019
Determination of phthalates in olive oil from European market
Pereira, J., Selbourne, M. D. C. & Poças, F., Apr 2019, In: Food Control. 98, p. 54-60 7 p.Research output: Contribution to journal › Article › peer-review
32 Citations (Scopus)