Research output per year
Research output per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education/Academic qualification
Master, Granules for treatment of intestinal bacterial infections, University of Minho
Sept 2018 → Aug 2021
Award Date: 1 Aug 2021
Bachelor, Bachelor in Biochemistry, University of Minho
Sept 2015 → Jun 2018
PhD, PhD in Biotechnology, Universidade Católica Portuguesa
Jan 2023 → …
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Dive into the research topics where Ana M. Vilas-Boas is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Enhancing carob flour (Ceratonia siliqua L.) for by-product utilization in food industries: carob syrup production, functional profiling and application
Vilas-Boas, A. M., Brassesco, M. E., Quintino, A. C., Medronho, B., Vieira, M. C., Brandão, T. R. S., Silva, C. L. M., Silva, B., Azevedo, M. & Pintado, M., Feb 2026, In: Journal of Food Engineering. 404, 11 p., 112767.Research output: Contribution to journal › Article › peer-review
Open AccessFile1 Citation (Scopus)28 Downloads -
Valorization of food by-products for bio-based hydrogel development: a circular approach on bromelain encapsulation case study
Vilas-Boas, A. M., Campos, D. A. & Pintado, M. M., 2025, In: Food Reviews International. 41, 9, p. 3589-3610 22 p.Research output: Contribution to journal › Review article › peer-review
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Bromelain functional hydrogel from upcycled Ananas Comosus targeting inflammatory bowel diseases
Vilas-Boas, A. M., Campos, D. & Pintado, M., 2024. 1 p.Research output: Contribution to conference › Poster
Open AccessFile8 Downloads -
Carrageenan-mediated polyelectrolytic precipitation for bromelain extraction from Ananas Comosus: evaluating the effects of bromelain solution variables and carrageenan levels on yield and specific activity
Vilas-Boas, A. M., Campos, D. & Pintado, M., 2024. 1 p.Research output: Contribution to conference › Poster
Open AccessFile9 Downloads -
Refining bromelain extraction: procedures and precipitant effects on enzyme activity recovered from pineapple peel
Vilas-Boas, A. M., Campos, D. & Pintado, M., 2024. 1 p.Research output: Contribution to conference › Poster
Open AccessFile11 Downloads
Prizes
Activities
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Polyelectrolytic Precipitation of Bromelain from Pineapple Stem: Effect of Solution Conditions and Carrageenan Concentration on Stem Enzyme Activity
Vilas-Boas, A. M. (Speaker)
27 Sept 2024Activity: Talk or presentation › Oral presentation
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Biotech & Agrifood Business Course
Vilas-Boas, A. M. (Participant)
May 2024Activity: Participating in or organising an event › Participating in a conference, workshop, ...
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Stargate Final Symposium: Digitalization in Agri-Food to Promote Sustainable Food Systems
Vilas-Boas, A. M. (Organiser)
Jun 2024Activity: Participating in or organising an event › Organising a conference, workshop, ...
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Practical solutions for reducing waste/valorisation strategies: functional phenotyping towards a circular economy
Vilas-Boas, A. M. (Organiser)
Jan 2024Activity: Participating in or organising an event › Organising a conference, workshop, ...
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Development of functional hydrogels encapsulating Bromelain recovered from pineapple by-products for the control of Inflammatory Bowel Diseases
Vilas-Boas, A. M. (Student), Pintado, M. M. (Supervisor) & Campos, D. (Supervisor)
1 Jan 2023Activity: Supervision