Research output per year
Research output per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education/Academic qualification
PhD, Utilization of omega 3 and conjugated fatty acids to develop new antiobesity strategies, Centre for Biotechnology and Fine Chemistry (CBQF)
1 Jan 2019 → 14 Jun 2024
Master, MSc in Biotechnology, University of Lisbon
2014 → 21 Nov 2016
Bachelor, Bachelor Program in Molecular and Cellular Biology, NOVA University Lisbon
Sept 2011 → 30 Jun 2014
External positions
PhD Student, University of Porto
1 Jan 2019 → 28 Feb 2023
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Comparison between different enzymatic inhibition methods in the standardized gastrointestinal model (INFOGEST): a case study of Pleurotus ostreatus mushroom biomass
Araújo-Rodrigues, H., Salsinha, A. S., Coscueta, E. R., Relvas, J. B., Tavaria, F. K. & Pintado, M. E., 10 Apr 2024, p. 1-1. 1 p.Research output: Contribution to conference › Poster › peer-review
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The application of a static in vitro digestion model adapted to the general older adult population (INFOGEST) as an assistance tool for the development of food formulations adapted to the elderly: Diet65+ project
Salsinha, A. S., Correia, M., Silva, B., Azevedo, M. & Pintado, M., 10 Apr 2024, p. 1-1. 1 p.Research output: Contribution to conference › Poster › peer-review
Open AccessFile17 Downloads -
The use of an in vitro fecal fermentation model to uncover the beneficial role of omega-3 and punicic acid in gut microbiota alterations induced by a western diet
Salsinha, A. S., Cima, A., Araújo-Rodrigues, H., Viana, S., Reis, F., Coscueta, E. R., Rodríguez-Alcalá, L. M., Relvas, J. B. & Pintado, M., 17 May 2024, In: Food & function. 15, 11, p. 6095-6117 23 p.Research output: Contribution to journal › Article › peer-review
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The use of cecal samples from Wistar rats in in vitro fermentation to determine the effect of Fish and Pomegranate oil in gut microbiota alterations induced by a Western diet
Salsinha, A. S., Cima, A., Araújo-Rodrigues, H., Viana, S., Reis, F., Coscueta, E. R., Rodríguez-Alcalá, L. M., Relvas, J. B. & Pintado, M., Jan 2024. 1 p.Research output: Contribution to conference › Poster › peer-review
Open AccessFile6 Downloads -
Assessment of the bioaccessibility and bioavailability prediction of omega 3 and conjugated fatty acids by in vitro standardized digestion model (INFOGEST) and cell model
Salsinha, A. S., Cunha, S. A., Machado, M., Rodriguez-Alcalá, L. M., Relvas, J. B. & Pintado, M., Jun 2023, In: Food Bioscience. 53, 50 p., 102635.Research output: Contribution to journal › Article › peer-review
Open AccessFile2 Citations (Scopus)13 Downloads
Prizes
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Characterization of bioactive compounds in mushroom biomass from Coriolus versicolor, Hericium erinaceus and Pleurotus ostreatus species
Araújo-Rodrigues, H. (Recipient), Amorim, M. (Recipient), Salsinha, A. S. (Recipient), Marçal, S. (Recipient), Relvas, J. B. (Recipient), Tavaria, F. (Recipient) & Pintado, M. M. (Recipient), 16 Jun 2023
Prize
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Finalist of Blue Bio Value Ideation 2022
Cunha, S. A. (Recipient), Dias, C. L. A. (Recipient) & Salsinha, A. S. (Recipient), 18 Nov 2022
Prize: Other distinction
Activities
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Unraveling the full therapeutical potential of polyunsaturated fatty acids: a complete study of omega-3 and conjugated fatty acids bioaccessibility, bioavailability prediction and impact on gut microbiota
Salsinha, A. S. (Speaker), Araújo-Rodrigues, H. (Speaker), Cima, A. (Speaker), Machado, M. (Speaker), Rodríguez-Alcalá, L. M. (Speaker), Relvas, J. B. (Speaker) & Pintado, M. M. (Speaker)
11 Apr 2024Activity: Talk or presentation › Oral presentation
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Chemical and Bioactive Composition of Mushroom Biomass: Understanding their Nutritive and Health Value
Araújo-Rodrigues, H. (Speaker), Salsinha, A. S. (Speaker), Amorim, M. (Speaker), Relvas, J. B. (Speaker), Tavaria, F. (Speaker) & Pintado, M. M. (Speaker)
23 Oct 2023Activity: Talk or presentation › Oral presentation
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SymbNET PhD Summer School on Host-microbe symbiosis
Salsinha, A. S. (Participant)
2 Jul 2023 → 15 Jul 2023Activity: Participating in or organising an event › Participating in a conference, workshop, ...
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Characterization of bioactive compounds in mushroom biomass from Coriolus versicolor, Hericium erinaceus and Pleurotus ostreatus species
Araújo-Rodrigues, H. (Speaker), Amorim, M. (Speaker), Salsinha, A. S. (Speaker), Marçal, S. (Speaker), Relvas, J. B. (Speaker), Tavaria, F. (Speaker) & Pintado, M. M. (Speaker)
16 Jun 2023Activity: Talk or presentation › Oral presentation
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Workshop de Natal 2023 - Bolo-rei
Barbosa, J. I. B. (Organiser), Guimarães, M. (Organiser), Salsinha, A. S. (Organiser), Araújo-Rodrigues, H. (Organiser) & Vaz-Moreira, I. (Organiser)
19 Dec 2023 → 20 Dec 2023Activity: Participating in or organising an event › Organising a conference, workshop, ...