Personal profile
Biography
Daniela Resende has a PhD in Animal Science, from ICBAS-UP, as part of the SANFEED programme, in collaboration with the company Sense Test. She has a MSc degree in Bioengineering (specialization in Biological Engineering) from FEUP. Daniela has worked with the application of bioactive compounds in food products and their nanoencapsulation to enhance their potential. In her PhD, her research focused on the application of by-products of the agri-food industry as sources of bioactive compounds for aquafeeds, evaluating their impact on fish growth, immune status, antioxidant defenses and nutritional value. Moreover, Daniela has worked with fish experimentation, particularly in growth, immune and digestibility experiments. Currently, her research focuses on the sustainability of the agrifood business.
Education/Academic qualification
PhD, "Farming for You" - Increasing consumer awareness of farmed fish, University of Porto
Award Date: 11 Jul 2024
Master, Lipid-Based Nanocarriers for Food Applications: Strategies to Maximize Bioactive Compounds' Bioavailability and their Safety Evaluation, University of Porto
Award Date: 20 Jul 2018
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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SDG 2 Zero Hunger -
SDG 12 Responsible Consumption and Production -
SDG 14 Life Below Water
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Collaborations and top research areas from the last five years
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How to improve aquaculture sustainability?
Resende, D., Lima, R. C., Pintado, M., Cunha, L. M. & Valente, L. M. P., Jul 2024. 1 p.Research output: Contribution to conference › Poster
Open AccessFile6 Downloads -
Incorporating sardine cooking water aromas into plant-based diets for european seabass: effects on appetite regulation, growth and sensory properties of fish flesh
Resende, D., Velasco, C., Pereira, M. J., Sá, T., Rocha, C., Cunha, L. M., Lima, R. C., Brazinha, C., Pintado, M. & Valente, L. M. P., Aug 2024, In: Animal Feed Science and Technology. 314, 15 p., 116017.Research output: Contribution to journal › Article › peer-review
Open AccessFile2 Citations (Scopus)27 Downloads -
Production of aroma-rich extracts from sardine cooking wastewaters: exploring their potential for modulating feed intake in European seabass
Resende, D., Pereira, M. J., Sá, T., Brazinha, C., Pintado, M., Valente, L. M. P. & Velasco, C., Jul 2024, In: Waste and Biomass Valorization. 15, 7, p. 4457-4470 14 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile1 Citation (Scopus)25 Downloads -
The role of circular economy in the decarbonization of the agrifood sector in Portugal
Resende, D., Ribeiro, T., Coelho, M., Oliveira, N., Sousa, D., Fazenda, P., Braga, E., Carvalho, T. & Pintado, M., 29 Oct 2024.Research output: Contribution to conference › Abstract
Open AccessFile12 Downloads -
“Farming for you” - increasing consumer awareness of farmed fish
Resende, D., 11 Jul 2024, Universidade do Porto. 351 p.Research output: Types of Thesis › Doctoral Thesis
Prizes
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Finalist of the Student Spotlight Award at Aquaculture Europe 2023
Resende, D. (Recipient), Sept 2023
Prize: Other distinction
Activities
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5th Online SWYP Conference "Circular Economy: Make it Happen"
Resende, D. (Organiser)
28 Nov 2025Activity: Participating in or organising an event › Organising a conference, workshop, ...
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5th Online SWYP Conference "Circular Economy: Make it Happen"
Resende, D. (Chair)
28 Nov 2025Activity: Participating in or organising an event › Participating in a conference, workshop, ...
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Greenfest Estoril 2025
Resende, D. (Participant)
11 Apr 2025Activity: Participating in or organising an event › Participating in a conference, workshop, ...
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Greenfest Serralves 2025
Resende, D. (Participant)
28 Jun 2025Activity: Participating in or organising an event › Participating in a conference, workshop, ...
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Greenfest Braga 2025
Resende, D. (Organiser)
27 Sept 2025Activity: Participating in or organising an event › Participating in a conference, workshop, ...