20142025

Research activity per year

Personal profile

Biography

João holds a Master's degree in Bioengineering, a Specialization in Biomedical Engineering (FEUP) and a PhD in Animal Science (ICBAS-UP). He began his professional career at I3S - development of polymeric materials for medical materials, having later joined the Associated Laboratory for Green Chemistry (LAQV, REQUIMTE) - design of innovative nutraceuticals and submission of a European patent. He has been a guest speaker at national and international scientific meetings, participated in the publication and review of scientific articles and in teaching (FFUP). He was also a member of one of the finalist teams of the 10th iUP25 - Business Ideas Contest of the University of Porto. João will now join the CBQF, within the scope of the Integrated Project in the "VIIAFOOD Agenda Platform for Valorization, Industrialization and Commercial Innovation for Agri-food", specifically in the sub-project "Sustainable & clean-label cured and cooked meat products.

Education/Academic qualification

PhD, From mouth to mammary gland: a nanotechnology application in dairy cow nutrition for targeted lysine delivery, University of Porto

Award Date: 11 Sept 2020

Master, Development of Solid Lipid Nanoparticles for theranostic applications in Rheumatoid Arthritis, University of Porto

Award Date: 1 Jul 2014

External positions

Researcher

1 Jul 202231 Jan 2025

Researcher

1 Feb 202130 Jun 2022

Expertise related to UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):

  1. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger
  2. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being
  3. SDG 4 - Quality Education
    SDG 4 Quality Education
  4. SDG 9 - Industry, Innovation, and Infrastructure
    SDG 9 Industry, Innovation, and Infrastructure
  5. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

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Collaborations and top research areas from the last five years

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