Projects per year
Personal profile
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education/Academic qualification
PhD, Deepening the knowledge on the role of enterococci, from manufacture through maturation of traditional cheeses, Universidade Católica Portuguesa
Award Date: 29 Jul 2013
Bachelor, Universidade Católica Portuguesa
14 Sept 1997 → 31 Jul 2001
Award Date: 31 Jul 2001
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Dive into the research topics where Lígia Pimentel is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Projects
- 4 Finished
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ALCHEMY: Capturing High Value from Industrial Fermentation BioProducts
Pintado, M. M. (PI) & Pimentel, L. (Researcher)
1/01/18 → 30/06/23
Project: Research
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FUNCTIONALTUNA: Desenvolvimento de conservas de atum funcionais
Pintado, M. M. (PI) & Pimentel, L. (Researcher)
1/01/16 → 30/06/19
Project: Research
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VALOR INTEGRADOR: Valorização integrada de subprodutos Agro-Alimentares para aplicação na alimentação
Pintado, M. M. (PI) & Pimentel, L. (Researcher)
1/01/14 → 30/06/15
Project: Research
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HYPERI-FOOD: HYPERI-FOOD: Functional Foods for Neuroprotection: a role for Hypericum perforatum
Pimentel, L. (Researcher) & Pintado, M. M. (PI)
1/08/13 → 30/12/13
Project: Research
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Study of the association between genotypic potential and linoleic acid tolerance with microbial production of conjugated linoleic acid
Fontes, A. L., Pimentel, L. L., Calzada, J., Salsinha, A. S., Rodríguez, J. M., Gomes, A. M., Arqués, J. L. & Rodríguez-Alcalá, L. M., 15 Dec 2023, In: ACS Food Science and Technology. 3, 12, p. 2199-2207 9 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile3 Citations (Scopus)4 Downloads -
Impaired hepatic lipid metabolism and biomarkers in fatty liver disease
Teixeira, F. S., Pimentel, L. L., Pintado, M. E. & Rodríguez-Alcalá, L. M., Dec 2023, In: Biochimie. 215, p. 69-74 6 p.Research output: Contribution to journal › Short survey › peer-review
5 Citations (Scopus) -
Toward sustainable wax extraction from the Saccharum officinarum L. filter cake byproduct: process optimization, physicochemical characterization, and antioxidant performance
Teixeira, F. S., Costa, P. T., Vidigal, S. S., Pintado, M., Pimentel, L. L. & Rodríguez-Alcalá, L. M., 30 Aug 2023, In: ACS Sustainable Chemistry and Engineering. 11, 36, p. 13415-13428 14 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile3 Citations (Scopus)31 Downloads -
Differential lipid accumulation on HepG2 cells triggered by palmitic and linoleic fatty acids exposure
Teixeira, F. S., Pimentel, L. L., Vidigal, S. S. M. P., Azevedo-Silva, J., Pintado, M. E. & Rodríguez-Alcalá, L. M., 4 Mar 2023, In: Molecules. 28, 5, p. 1-14 14 p., 2367.Research output: Contribution to journal › Article › peer-review
Open AccessFile15 Citations (Scopus)51 Downloads -
Suitability of solvent-assisted extraction for recovery of lipophilic phytochemicals in sugarcane straw and bagasse
Teixeira, F. S., Pimentel, L. L., Vidigal, S. S. M. P., Costa, P. T., Pintado, M. E. & Rodríguez-Alcalá, L. M., 1 Sept 2022, In: Foods. 11, 17, 18 p., 2661.Research output: Contribution to journal › Article › peer-review
Open AccessFile3 Citations (Scopus)39 Downloads
Prizes
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CBQF - Annual incentive for achieving extraordinary outputs
Pimentel, L. (Recipient), 24 Oct 2024
Prize: Other distinction
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CBQF - Annual incentive for achieving extraordinary outputs
Pimentel, L. (Recipient), 25 Jul 2022
Prize
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Centre for Biotechnology and Fine Chemistry (CBQF) (Organisational unit)
Coscueta, E. (Coordinator), Silva, S. B. D. (Coordinator), Borges, S. C. F. (Member), Vaz-Moreira, I. (Member), Salsinha, A. S. (Member), Sousa, A. S. D. S. (Member), Boas, A. V. (Member), Bernardes, B. G. (Member), Dias, C. L. A. (Member), Silva, C. L. M. (Member), Araújo-Rodrigues, H. (Member), Pimentel, L. (Member), Coelho, M. (Member), Costa, R. (Member) & Cortez, J. (Chair)
Jun 2022 → …Activity: Membership › Membership of board
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Lipidomic studies involving steatosis induction using palmitic and linoleic fatty acids on HepG2 cells
Teixeira, F. D. S. (Speaker), Pimentel, L. (Speaker), Vidigal, S. (Speaker), Silva, J. A. (Speaker), Pintado, M. M. (Speaker) & Rodríguez-Alcalá, L. M. (Speaker)
8 Nov 2022Activity: Talk or presentation › Oral presentation
File -
Centre for Biotechnology and Fine Chemistry (CBQF) (Organisational unit)
Pimentel, L. (Member)
Jun 2022 → …Activity: Membership › Membership of association
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International Lipidomics Society (External organisation)
Pimentel, L. (Member)
11 Sept 2022 → …Activity: Membership › Membership of association
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Foods (Journal)
Rodríguez-Alcalá, L. M. (Guest editor), Pimentel, L. (Guest editor) & Vidigal, S. (Guest editor)
Mar 2022 → May 2023Activity: Publication peer-review and editorial work › Editorial work