Projects per year
Personal profile
Biography
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education/Academic qualification
Master
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Dive into the research topics where Luís M. G. Castro is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Projects
- 2 Active
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WiSe: Aged wine sediments as a dietary supplement for inflammatory bowel disease modulation
Silva, S. (PI), Machado, M. (Researcher), Ferreira, A. S. (Researcher), Castro, L. M. G. (Researcher) & Magalhães, R. (Researcher)
2/10/25 → 31/08/28
Project: Research
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RELEAF: Sustainable next-gen prebiotics for precision immunonutrition: applications to Multiple Sclerosis
Pintado, M. M. (PI), Castro, L. M. G. (Researcher) & Salsinha, A. S. (Researcher)
1/10/25 → 29/09/28
Project: Research
File
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Modification of acorn starch structure and properties by high hydrostatic pressure
Castro, L. M. G., Caço, A. I., Pereira, C. F., Sousa, S. C., Brassesco, M. E., Machado, M., Ramos, Ó. L., Alexandre, E. M. C., Saraiva, J. A. & Pintado, M., Jun 2025, Hydrogelated matrices: structural, functional and applicative aspects. Gallo, E. & Diaferia, C. (eds.). MDPI, p. 113-132 20 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
Open AccessFile2 Downloads -
Valorization of resistant starch from acorns as a new ingredient for chocolate milk puddings
Castro, L. M. G., Sousa, S. C., Machado, M., Alexandre, E. M. C., Saraiva, J. A. & Pintado, M., Aug 2025, In: Exploration of Foods and Foodomics. 3, 16 p., 101092.Research output: Contribution to journal › Article › peer-review
Open AccessFile25 Downloads -
Ohmic, ultraviolet, and infrared heating-assisted extraction of bioactive compounds
Castro, L. M. G., Borges, N. F., Alexandre, E. M. C. & Pintado, M., 1 Jan 2024, Application of emerging technologies and strategies to extract bioactive compounds: developments in food quality and safety. Munekata, P. E. S. (ed.). Elsevier, p. 143-170 28 p.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
1 Citation (Scopus) -
Structure and properties of Quercus robur acorn starch extracted by pulsed electric field technology
Castro, L. M. G., Caço, A. I., Pereira, C. F., Sousa, S. C., Alexandre, E. M. C., Saraiva, J. A. & Pintado, M., Mar 2024, In: International Journal of Biological Macromolecules. 260, 11 p., 129328.Research output: Contribution to journal › Article › peer-review
12 Citations (Scopus) -
Impact of gastrointestinal digestion simulation on brewer’s spent grain green extracts and their prebiotic activity
Bonifácio-Lopes, T., Castro, L. M. G., Vilas-Boas, A., Campos, D., Teixeira, J. A. & Pintado, M., Mar 2023, In: Food research international. 165, 10 p., 112515.Research output: Contribution to journal › Article › peer-review
11 Citations (Scopus)
Activities
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V Conferência Ibérica sobre a Bolota
Castro, L. M. G. (Organiser)
2024Activity: Participating in or organising an event › Organising a conference, workshop, ...
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Criação de valor para uma dieta sustentável: Características nutricionais e funcionais da Bolota
Pintado, M. M. (Invited speaker), Rodrigues, C. V. (Speaker), Maia, M. L. (Speaker), Babo, P. (Speaker) & Castro, L. M. G. (Speaker)
16 Nov 2024Activity: Talk or presentation › Oral presentation
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V Conferência Ibérica sobre a Bolota
Castro, L. M. G. (Organiser)
2 Mar 2024 → 3 Mar 2024Activity: Participating in or organising an event › Organising a conference, workshop, ...
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2nd Annual VIIAFOOD Meeting
Castro, L. M. G. (Participant)
14 Nov 2024Activity: Participating in or organising an event › Participating in a conference, workshop, ...
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Valor Nutricional da Bolota
Pintado, M. M. (Invited speaker), Castro, L. M. G. (Speaker) & Silva, S. (Speaker)
2 Mar 2024 → 3 Mar 2024Activity: Talk or presentation › Invited talk
Thesis
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Acorn starch extraction and modification by emerging technologies
Castro, L. M. G. D. (Student), Pintado, M. M. E. (Supervisor), Saraiva, J. M. A. (Co-Supervisor) & Alexandre, E. M. D. C. (Co-Supervisor), 18 Sept 2023Student thesis: Doctoral Thesis