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20172026

Research activity per year

Personal profile

Biography

Mónica Oliveira completed the BSc's degree in Microbiology in 2017 and the Master's degree in 2020 in Applied Microbiology at the Escola Superior de Biotecnologia of Universidade Católica Portuguesa. During the practical part of the degree, she acquired knowledge related to the microbiological and biochemical analysis of extracts of propolis, a natural antimicrobial substance. In the practical part of the master's degree, she worked in food safety which allowed to work with several techniques, such as molecular microbiology, cell culture techniques, and antimicrobial techniques. She has participated in 3 poster presentations at scientific congresses and the results of the research work have already been disseminated to the scientific community through one book Chapter.

Education/Academic qualification

Master, Probiotic potential of leuconostoc lactis rk18 isolated from fermented food and its bacteriocinogenic activity against foodborne pathogens, Universidade Católica Portuguesa

Award Date: 17 Jul 2020

Bachelor, Antimicrobial Potential of Different Propolis Extracts, Universidade Católica Portuguesa

Award Date: 1 Jan 2017

PhD, Listeria gut microbiota interactions and listeriosis, Universidade Católica Portuguesa

1 Jan 2022 → …

Expertise related to UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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