Activities per year
Project Details
Description
Armenia is the country where the bio-based and agricultural production in general are among the most important economic sectors, where the agricultural scientists, bioscientists and biotechnologists are among the most demanded professions. The modern agricultural and food production sector need skills and credentials that place them above and beyond the crowd. In fact, more than ever, agricultural production sectors, food institutions, corporations, government laboratories and agencies, non-profits, and other industrial sectors are demanding that their science-educated employees also command various business-related skills and entrepreneurship. In parallel there is a big gap between the enterprises and the education, MSc programmes in general are not harmonized with the requirements of the actively growing bio-based products sector. ABioNet Project is trying to fill the gaps between the education and entrepreneurship and innovation. The ABioNet will create and deliver new curricula on bio products science and technology taking into account the best practices of EU universities within newly established platform for effective collaboration between the universities, research centres and enterprises and to promote innovations in the field of Bio based production. The idea to set up such kind of network within set up resources which are virtually linked in one platform and allowed the mobility of the students and staff between Armenian HEIs and other partner in Armenia and in EU is new in Armenian community.
Layman's description
Creating and delivering a new curricula on bio products science to fill the gaps between the education and entrepreneurship and innovation.
Acronym | ABioNet |
---|---|
Status | Finished |
Effective start/end date | 15/10/17 → 14/01/21 |
Collaborative partners
- Universidade Católica Portuguesa
- Technological Education Institute of Thessaloniki (lead)
- Armenian National Agrarian University (Associate Partner)
- Shirak State University (Associate Partner)
- Technische Universität Dresden (Associate Partner)
- University of Teramo (Associate Partner)
- Yerevan State University (Associate Partner)
- Gavar State University (Associate Partner)
UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This project contributes towards the following SDG(s):
Keywords
- Msc programmes
- Education
- Entrepreneurship
- Innovation
- New curricula
- Bio products science and technology
- Erasmus
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Activities
- 1 Invited talk
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Case study: Microbial-assisted crop production in agriculture.
Pereira, S. I. A. (Invited speaker)
15 Sept 2020Activity: Talk or presentation › Invited talk
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Development and implementation of a model for promoting innovation in traditional food products through academic entrepreneurship
Oliveira, L. & Cardoso, E. L., 2023, In: Journal of Culinary Science and Technology. 21, 2, p. 300-309 10 p.Research output: Contribution to journal › Article › peer-review
5 Citations (Scopus) -
A project-based learning approach to promote innovation and academic entrepreneurship in a master's degree in food engineering
Oliveira, L. & Cardoso, E. L., Oct 2021, In: Journal of Food Science Education. 20, 4, p. 120-129 10 p.Research output: Contribution to journal › Article › peer-review
Open AccessFile7 Citations (Scopus)21 Downloads -
Construção de uma comunidade de prática para o envolvimento de partes interessadas em bioprodutos
Oliveira, L. & Cardoso, E. L., 23 Jun 2021, 16th Iberian Conference on Information Systems and Technologies (CISTI). Rocha, A., Goncalves, R., Penalvo, F. G. & Martins, J. (eds.). IEEE Computer Society, 4 p. (Iberian Conference on Information Systems and Technologies, CISTI).Translated title of the contribution :Building a community of practice for engaging stackholders in bioproducts Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review
2 Citations (Scopus)