Biological tools for adding and defending value in key agro-food chains

Project Details

Description

The objectives of the operation are to:
- Develop a science base for the defense of key agro-food product lines relevant to the Norte region based on the RIS3 document and employing modern biological approaches.
- Ensure that knowledge and technologies are both exploited via IP protection and where appropriate made available to end users in the region.
- To give employment opportunities to 5 PhD researchers and expose them to a relevant and high-level research environment.
- Further develop the units collective capacity to act in the area of modern bioscience.

Bio-n2-value will develop and apply modern biological tools to address important issues affecting the value of key agro-food product lines (wine, meats, and olive oil) of the Norte region. It will do this by executing research in 3 work packages that will employ a collective resource that itself represents a separate work package. The project has a single research line, is one beneficiary. It will contract 5 PhDs for the period of the project.
AcronymBio-n2-value
StatusFinished
Effective start/end date1/04/1631/03/20

UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This project contributes towards the following SDG(s):

  • SDG 2 - Zero Hunger
  • SDG 3 - Good Health and Well-being
  • SDG 6 - Clean Water and Sanitation
  • SDG 7 - Affordable and Clean Energy
  • SDG 9 - Industry, Innovation, and Infrastructure
  • SDG 12 - Responsible Consumption and Production
  • SDG 15 - Life on Land

Keywords

  • Red
  • Acidity
  • Analytical method
  • Sample
  • Procedure
  • Sampling
  • Aqueous solution
  • Chemical reaction reagent
  • Bromothymol blue
  • Rate
  • Particle size
  • Detection system
  • Microfluidics
  • Application
  • Copolymer
  • Tartaric acid
  • Cyclicolefin
  • Wine
  • Donor
  • Acid

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