A general analysis of the residence time distribution of particles in the aseptic processing of particulate fluid foods in tubular systems

P. N. Baptista; F. A. R. Oliveira; A. Strauss; J. C. Oliveira

A general analysis of the residence time distribution of particles in the aseptic processing of particulate fluid foods in tubular systems

P. N. Baptista^*, F. A. R. Oliveira (Editor), A. Strauss, J. C. Oliveira

^*Corresponding author for this work

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

Original language	English
Title of host publication	Minimal processing of foods and process optimization
Subtitle of host publication	an interface
Editors	R. Paul Singh, Fernanda A. R. Oliveira
Place of Publication	Boca Raton
Publisher	CRC Press
Pages	153-167
Number of pages	15
ISBN (Print)	9780849379031
Publication status	Published - 1994
Event	Workshop on Minimal Processing of Foods and Process Optimization - An Interface - Porto, Portugal Duration: 20 Sept 1993 → 23 Sept 1993

Publication series

Name	Food engineering and manufacturing series

Conference

Conference	Workshop on Minimal Processing of Foods and Process Optimization - An Interface
Country/Territory	Portugal
City	Porto
Period	20/09/93 → 23/09/93

Cite this

Baptista, P. N., Oliveira, F. A. R. (Ed.), Strauss, A., & Oliveira, J. C. (1994). A general analysis of the residence time distribution of particles in the aseptic processing of particulate fluid foods in tubular systems. In R. P. Singh, & F. A. R. Oliveira (Eds.), Minimal processing of foods and process optimization: an interface (pp. 153-167). (Food engineering and manufacturing series). CRC Press.

Baptista, P. N. ; Oliveira, F. A. R. (Editor) ; Strauss, A. et al. / A general analysis of the residence time distribution of particles in the aseptic processing of particulate fluid foods in tubular systems. Minimal processing of foods and process optimization: an interface. editor / R. Paul Singh ; Fernanda A. R. Oliveira. Boca Raton : CRC Press, 1994. pp. 153-167 (Food engineering and manufacturing series).

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title = "A general analysis of the residence time distribution of particles in the aseptic processing of particulate fluid foods in tubular systems",

author = "Baptista, {P. N.} and Oliveira, {F. A. R.} and A. Strauss and Oliveira, {J. C.}",

year = "1994",

language = "English",

isbn = "9780849379031",

series = "Food engineering and manufacturing series",

publisher = "CRC Press",

pages = "153--167",

editor = "Singh, {R. Paul} and Oliveira, {Fernanda A. R.}",

booktitle = "Minimal processing of foods and process optimization",

address = "United States",

note = "Workshop on Minimal Processing of Foods and Process Optimization - An Interface ; Conference date: 20-09-1993 Through 23-09-1993",

}

Baptista, PN, Oliveira, FAR (ed.), Strauss, A & Oliveira, JC 1994, A general analysis of the residence time distribution of particles in the aseptic processing of particulate fluid foods in tubular systems. in RP Singh & FAR Oliveira (eds), Minimal processing of foods and process optimization: an interface. Food engineering and manufacturing series, CRC Press, Boca Raton, pp. 153-167, Workshop on Minimal Processing of Foods and Process Optimization - An Interface, Porto, Portugal, 20/09/93.

A general analysis of the residence time distribution of particles in the aseptic processing of particulate fluid foods in tubular systems. / Baptista, P. N.; Oliveira, F. A. R. (Editor); Strauss, A. et al.
Minimal processing of foods and process optimization: an interface. ed. / R. Paul Singh; Fernanda A. R. Oliveira. Boca Raton: CRC Press, 1994. p. 153-167 (Food engineering and manufacturing series).

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

TY - GEN

T1 - A general analysis of the residence time distribution of particles in the aseptic processing of particulate fluid foods in tubular systems

AU - Baptista, P. N.

AU - Strauss, A.

AU - Oliveira, J. C.

A2 - Oliveira, F. A. R.

A2 - Singh, R. Paul

A2 - Oliveira, Fernanda A. R.

PY - 1994

Y1 - 1994

M3 - Conference contribution

SN - 9780849379031

T3 - Food engineering and manufacturing series

SP - 153

EP - 167

BT - Minimal processing of foods and process optimization

PB - CRC Press

CY - Boca Raton

T2 - Workshop on Minimal Processing of Foods and Process Optimization - An Interface

Y2 - 20 September 1993 through 23 September 1993

ER -

Baptista PN, Oliveira FAR, (ed.), Strauss A, Oliveira JC. A general analysis of the residence time distribution of particles in the aseptic processing of particulate fluid foods in tubular systems. In Singh RP, Oliveira FAR, editors, Minimal processing of foods and process optimization: an interface. Boca Raton: CRC Press. 1994. p. 153-167. (Food engineering and manufacturing series).