a* values to follow lycopene concentration during ripening and storage of tomato (cv. Caruso)

Research output: Contribution to conference › Poster

Original language	English
Publication status	Published - 2006
Event	3rd Central European Congress on Food - Sofia, Bulgaria Duration: 22 May 2006 → 24 May 2006

Conference	3rd Central European Congress on Food
Abbreviated title	CEFood
Country/Territory	Bulgaria
City	Sofia
Period	22/05/06 → 24/05/06

Cite this

@conference{4672b457ea474817b20afe267d9d5548,

title = "a* values to follow lycopene concentration during ripening and storage of tomato (cv. Caruso)",

author = "Rocha, \{Ada M. C. N.\} and Axelle Schauwers and Morais, \{Alcina M. M. B.\}",

year = "2006",

language = "English",

note = "3rd Central European Congress on Food, CEFood ; Conference date: 22-05-2006 Through 24-05-2006",

}