Adaptation of the EsSence profile for the evaluation of the emotional profile of herbal teas

Rui C. Lima, L. Alves

Research output: Contribution to conference › Abstract

Original language	English
Publication status	Published - 3 Jun 2015
Event	9th International Conference on Culinary Arts and Sciences - Montclair State University, New Jersey, United States Duration: 3 Jun 2015 → 5 Jun 2015

Conference	9th International Conference on Culinary Arts and Sciences
Abbreviated title	ICCAS 2015
Country/Territory	United States
City	New Jersey
Period	3/06/15 → 5/06/15

Cite this

@conference{f817f2c4bc50415bb78fc259fe64726c,

title = "Adaptation of the EsSence profile for the evaluation of the emotional profile of herbal teas",

author = "Lima, \{Rui C.\} and L. Alves",

year = "2015",

month = jun,

day = "3",

language = "English",

note = "9th International Conference on Culinary Arts and Sciences, ICCAS 2015 ; Conference date: 03-06-2015 Through 05-06-2015",

}