Antimicrobial features of edible films, manufactured from whey proteins, for cheese active packaging

Original language	English
Publication status	Published - Sept 2011
Event	7th NIZO Dairy Conference - Flavour and Texture: Innovations in Dairy - Arnhem, Netherlands Duration: 21 Sept 2011 → 23 Sept 2011

Conference

Conference	7th NIZO Dairy Conference - Flavour and Texture
Abbreviated title	NIZODAIRY 2011
Country/Territory	Netherlands
City	Arnhem
Period	21/09/11 → 23/09/11

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Ramos, O. S., Baptista, D. S. S., Fernandes, J. C., Pintado, M. M., & Malcata, F. X. (2011). Antimicrobial features of edible films, manufactured from whey proteins, for cheese active packaging. Poster session presented at 7th NIZO Dairy Conference - Flavour and Texture, Arnhem, Netherlands.

Ramos, O. S. ; Baptista, da Silva S. ; Fernandes, J. C. et al. / Antimicrobial features of edible films, manufactured from whey proteins, for cheese active packaging. Poster session presented at 7th NIZO Dairy Conference - Flavour and Texture, Arnhem, Netherlands.

@conference{a73788d6195448949583d915deb3205f,

title = "Antimicrobial features of edible films, manufactured from whey proteins, for cheese active packaging",

author = "Ramos, {O. S.} and Baptista, {da Silva S.} and Fernandes, {J. C.} and Pintado, {Maria Manuela} and Malcata, {F. X.}",

year = "2011",

month = sep,

language = "English",

note = "7th NIZO Dairy Conference - Flavour and Texture : Innovations in Dairy, NIZODAIRY 2011 ; Conference date: 21-09-2011 Through 23-09-2011",

}

Ramos, OS, Baptista, DSS, Fernandes, JC, Pintado, MM & Malcata, FX 2011, 'Antimicrobial features of edible films, manufactured from whey proteins, for cheese active packaging', 7th NIZO Dairy Conference - Flavour and Texture, Arnhem, Netherlands, 21/09/11 - 23/09/11.

Antimicrobial features of edible films, manufactured from whey proteins, for cheese active packaging. / Ramos, O. S.; Baptista, da Silva S.; Fernandes, J. C. et al.
2011. Poster session presented at 7th NIZO Dairy Conference - Flavour and Texture, Arnhem, Netherlands.

Research output: Contribution to conference › Poster › peer-review

TY - CONF

T1 - Antimicrobial features of edible films, manufactured from whey proteins, for cheese active packaging

AU - Ramos, O. S.

AU - Baptista, da Silva S.

AU - Fernandes, J. C.

AU - Pintado, Maria Manuela

AU - Malcata, F. X.

PY - 2011/9

Y1 - 2011/9

M3 - Poster

T2 - 7th NIZO Dairy Conference - Flavour and Texture

Y2 - 21 September 2011 through 23 September 2011

ER -

Ramos OS, Baptista DSS, Fernandes JC, Pintado MM, Malcata FX. Antimicrobial features of edible films, manufactured from whey proteins, for cheese active packaging. 2011. Poster session presented at 7th NIZO Dairy Conference - Flavour and Texture, Arnhem, Netherlands.