Automatic method for the determination of Folin-Ciocalteu reducing capacity in food products

Luís M. Magalhães, Marcela A. Segundo*, Salette Reis, José L. F. C. Lima, António O. S. S. Rangel

*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

70 Citations (Scopus)

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Food Science