Biological properties of grape by-products promoted by ohmic heating technology

Marta Coelho, Ezequiel R Coscueta, Sara Silva, João C Fernandes, Ricardo Pereira, António Sebastião Rodrigues, José teixeira, Maria Manuela Pintado

Research output: Contribution to conferencePoster

Original languageEnglish
Publication statusPublished - 2019
EventXII CIBIA – Congresso Iberoamericano de Engenharia Alimentar - Faro, Portugal
Duration: 1 Jul 20194 Jul 2019

Conference

ConferenceXII CIBIA – Congresso Iberoamericano de Engenharia Alimentar
Country/TerritoryPortugal
CityFaro
Period1/07/194/07/19

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