| Original language | English |
|---|---|
| Publication status | Submitted - 2021 |
Consumer acceptance and sensory evaluation of new food products: principles and applications
Ana I. A. Costa, M. J. P. Monteiro, E. Lamy
Research output: Book/Report › Book
Ana I. A. Costa, M. J. P. Monteiro, E. Lamy
Research output: Book/Report › Book
| Original language | English |
|---|---|
| Publication status | Submitted - 2021 |