Correction: Starkute et al. Characteristics of unripened cow milk curd cheese enriched with raspberry (Rubus idaeus), blueberry (Vaccinium myrtillus) and elderberry (Sambucus nigra) industry by-products. Foods 2023, 12, 2860

Vytaute Starkute; Justina Lukseviciute; Dovile Klupsaite; Ernestas Mockus; Jolita Klementaviciute; João Miguel Rocha; Fatih Özogul; Modestas Ruzauskas; Pranas Viskelis; Elena Bartkiene

doi:10.3390/foods14101831

Correction: Starkute et al. Characteristics of unripened cow milk curd cheese enriched with raspberry (Rubus idaeus), blueberry (Vaccinium myrtillus) and elderberry (Sambucus nigra) industry by-products. Foods 2023, 12, 2860

Vytaute Starkute
, Justina Lukseviciute
, Dovile Klupsaite
, Ernestas Mockus
, Jolita Klementaviciute
, João Miguel Rocha
, Fatih Özogul
, Modestas Ruzauskas
, Pranas Viskelis
, Elena Bartkiene

Research output: Contribution to journal › Erratum

20 Downloads

Original language	English
Article number	1831
Number of pages	3
Journal	Foods
Volume	14
Issue number	10
DOIs	https://doi.org/10.3390/foods14101831
Publication status	Published - 21 May 2025

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This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.3390/foods14101831Licence: CC BY

121232157Final published version, 494 KBLicence: CC BY

http://hdl.handle.net/10400.14/53607Licence: CC BY

Cite this

Starkute, V., Lukseviciute, J., Klupsaite, D., Mockus, E., Klementaviciute, J., Rocha, J. M., Özogul, F., Ruzauskas, M., Viskelis, P., & Bartkiene, E. (2025). Correction: Starkute et al. Characteristics of unripened cow milk curd cheese enriched with raspberry (Rubus idaeus), blueberry (Vaccinium myrtillus) and elderberry (Sambucus nigra) industry by-products. Foods 2023, 12, 2860. Foods, 14(10), Article 1831. https://doi.org/10.3390/foods14101831

@article{5d597b36800647a2a166cdadb13e998c,

title = "Correction: Starkute et al. Characteristics of unripened cow milk curd cheese enriched with raspberry (Rubus idaeus), blueberry (Vaccinium myrtillus) and elderberry (Sambucus nigra) industry by-products. Foods 2023, 12, 2860",

author = "Vytaute Starkute and Justina Lukseviciute and Dovile Klupsaite and Ernestas Mockus and Jolita Klementaviciute and Rocha, \{Jo{\~a}o Miguel\} and Fatih {\"O}zogul and Modestas Ruzauskas and Pranas Viskelis and Elena Bartkiene",

note = "Publisher Copyright: {\textcopyright} 2025 by the authors.",

year = "2025",

month = may,

day = "21",

doi = "10.3390/foods14101831",

language = "English",

volume = "14",

journal = "Foods",

issn = "2304-8158",

publisher = "MDPI",

number = "10",

}

Starkute, V, Lukseviciute, J, Klupsaite, D, Mockus, E, Klementaviciute, J, Rocha, JM, Özogul, F, Ruzauskas, M, Viskelis, P & Bartkiene, E 2025, 'Correction: Starkute et al. Characteristics of unripened cow milk curd cheese enriched with raspberry (Rubus idaeus), blueberry (Vaccinium myrtillus) and elderberry (Sambucus nigra) industry by-products. Foods 2023, 12, 2860', Foods, vol. 14, no. 10, 1831. https://doi.org/10.3390/foods14101831

Correction: Starkute et al. Characteristics of unripened cow milk curd cheese enriched with raspberry (Rubus idaeus), blueberry (Vaccinium myrtillus) and elderberry (Sambucus nigra) industry by-products. Foods 2023, 12, 2860. / Starkute, Vytaute; Lukseviciute, Justina; Klupsaite, Dovile et al.
In: Foods, Vol. 14, No. 10, 1831, 21.05.2025.

Research output: Contribution to journal › Erratum

TY - JOUR

T1 - Correction

T2 - Starkute et al. Characteristics of unripened cow milk curd cheese enriched with raspberry (Rubus idaeus), blueberry (Vaccinium myrtillus) and elderberry (Sambucus nigra) industry by-products. Foods 2023, 12, 2860

AU - Starkute, Vytaute

AU - Lukseviciute, Justina

AU - Klupsaite, Dovile

AU - Mockus, Ernestas

AU - Klementaviciute, Jolita

AU - Rocha, João Miguel

AU - Özogul, Fatih

AU - Ruzauskas, Modestas

AU - Viskelis, Pranas

AU - Bartkiene, Elena

PY - 2025/5/21

Y1 - 2025/5/21

UR - https://www.scopus.com/pages/publications/105006763069

U2 - 10.3390/foods14101831

DO - 10.3390/foods14101831

M3 - Erratum

C2 - 40428616

SN - 2304-8158

VL - 14

JO - Foods

JF - Foods

IS - 10

M1 - 1831

ER -

Starkute V, Lukseviciute J, Klupsaite D, Mockus E, Klementaviciute J, Rocha JM et al. Correction: Starkute et al. Characteristics of unripened cow milk curd cheese enriched with raspberry (Rubus idaeus), blueberry (Vaccinium myrtillus) and elderberry (Sambucus nigra) industry by-products. Foods 2023, 12, 2860. Foods. 2025 May 21;14(10):1831. doi: 10.3390/foods14101831

Correction: Starkute et al. Characteristics of unripened cow milk curd cheese enriched with raspberry (Rubus idaeus), blueberry (Vaccinium myrtillus) and elderberry (Sambucus nigra) industry by-products. Foods 2023, 12, 2860

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CBQF - Centre for Biotecnology and Fine Chemistry: UID/50016/2025. Pluriannual 2025-2029

Cite this

Correction: Starkute et al. Characteristics of unripened cow milk curd cheese enriched with raspberry (Rubus idaeus), blueberry (Vaccinium myrtillus) and elderberry (Sambucus nigra) industry by-products. Foods 2023, 12, 2860

UN SDGs

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Projects

CBQF - Centre for Biotecnology and Fine Chemistry: UID/50016/2025. Pluriannual 2025-2029

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