Dark chocolate as a promising carrier for probiotic strains

Joana Cristina Barbosa, Ana Maria Gomes*, Daniela Machado, Mariana Silva, Diana Almeida, José Carlos Andrade, Ana Cristina Freitas

*Corresponding author for this work

Research output: Contribution to conferenceAbstract

17 Downloads
Original languageEnglish
Pages72-72
Number of pages1
Publication statusPublished - 2021
Event11th Probiotics, Prebiotics and New Foods, Nutraceuticals and Botanicals for Nutrition and Human and Microbiota Health - Università Urbaniana, Rome, Italy
Duration: 12 Sept 202114 Sept 2021
Conference number: 11th

Conference

Conference11th Probiotics, Prebiotics and New Foods, Nutraceuticals and Botanicals for Nutrition and Human and Microbiota Health
Abbreviated title11th Probiotics, Prebiotics and New Foods
Country/TerritoryItaly
CityRome
Period12/09/2114/09/21

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