Development of a chromatographic low pressure flow injection system using amperometric detection: application to the analysis of niacin in coffee

João Rodrigo Santos*, António O. S. S. Rangel

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

27 Citations (Scopus)

Abstract

In this work, an analytical flow system able to perform low pressure chromatography with amperometric detection is presented. As case study, the determination of niacin (vitamin B3) in coffee brewed samples was selected. The manifold comprised a 1.0 cm length monolithic column coated with didecyldimethylammonium bromide, a laboratory-made boron doped diamond electrode, and featured in-line ionic strength adjustment of the mobile phase. The figures of merit concerning the selected case study namely, detection limit, 7.90 × 10-7 M, determination rate, ca. 10 samples h-1, mobile phase and ISA solution consumption, ca. 2.6 mL per analysis, and CV, below 5% for retention time and peak height, showed the competitiveness of this analytical strategy comparing to the described HPLC methods for niacin determination. The strategy displays a simple configuration, low cost, fast and easy assembling, foreseeing its use to general purpose applications.
Original languageEnglish
Pages (from-to)152-158
Number of pages7
JournalFood Chemistry
Volume187
DOIs
Publication statusPublished - 15 Nov 2015

Keywords

  • Boron doped diamond electrode
  • Coffee
  • Flow analysis
  • Low pressure chromatography
  • Modified monolithic columns
  • Niacin
  • Vitamin B3

Fingerprint

Dive into the research topics of 'Development of a chromatographic low pressure flow injection system using amperometric detection: application to the analysis of niacin in coffee'. Together they form a unique fingerprint.

Cite this