Development of a novel fresh cheese incorporating ripened cheese surpluses

Epilniki Palyvou-Gianna, Tatiana Paula Vilela*, João Paulo Ferreira, Ana Maria Gomes

*Corresponding author for this work

Research output: Contribution to conferencePoster

6 Downloads
Original languageEnglish
Pages465-465
Number of pages1
Publication statusPublished - 2019
EventMicrobiotec'19 Congress of Microbiology and Biotechnology - Coimbra, Portugal
Duration: 5 Dec 20197 Dec 2019

Conference

ConferenceMicrobiotec'19 Congress of Microbiology and Biotechnology
Country/TerritoryPortugal
CityCoimbra
Period5/12/197/12/19

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