Original language | English |
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Publication status | Published - Nov 1999 |
Event | Symposium on quality and microbiology of traditional and raw milk cheeses - Dijon, France Duration: 30 Nov 1998 → 1 Dec 1998 |
Conference
Conference | Symposium on quality and microbiology of traditional and raw milk cheeses |
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Country/Territory | France |
City | Dijon |
Period | 30/11/98 → 1/12/98 |