Editorial: the impact of climate change on nutrient composition of staple foods and the role of diversification in increasing food system resilience

Carla S. Santos*, Ephrem Habyarimana*, Marta W. Vasconcelos*

*Corresponding author for this work

Research output: Contribution to journalEditorial

2 Citations (Scopus)
10 Downloads
Original languageEnglish
Article number1087712
Number of pages3
JournalFrontiers in Plant Science
Volume14
DOIs
Publication statusPublished - 23 Jan 2023

Keywords

  • Elevated CO2
  • Environment - agriculture
  • Food security
  • Intercropping
  • Landraces
  • Nitrogen metabolism

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