Effect of controlled atmosphere and storage temperature on the phenolics and carotenoids of pasteurized peach purées

Ana Oliveira, Elisabete M. C. Alexandre, Marta Coelho, Cláudia Lopes, Domingos P. F. Almeida, M. E. Pintado

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

Original language	Undefined/Unknown
Title of host publication	Effect of controlled atmosphere and storage temperature on the phenolics and carotenoids of pasteurized peach purées
Publication status	Published - 2013

Cite this

@inproceedings{4ccdff0e3db74eaba5e9dd05ba0c980b,

title = "Effect of controlled atmosphere and storage temperature on the phenolics and carotenoids of pasteurized peach pur{\'e}es",

author = "Ana Oliveira and Alexandre, {Elisabete M. C.} and Marta Coelho and Cl{\'a}udia Lopes and Almeida, {Domingos P. F.} and Pintado, {M. E.}",

year = "2013",

language = "Undefined/Unknown",

booktitle = "Effect of controlled atmosphere and storage temperature on the phenolics and carotenoids of pasteurized peach pur{\'e}es",

}

Effect of controlled atmosphere and storage temperature on the phenolics and carotenoids of pasteurized peach purées. / Oliveira, Ana; Alexandre, Elisabete M. C.; Coelho, Marta et al.
Effect of controlled atmosphere and storage temperature on the phenolics and carotenoids of pasteurized peach purées. 2013.

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

TY - GEN

T1 - Effect of controlled atmosphere and storage temperature on the phenolics and carotenoids of pasteurized peach purées

AU - Oliveira, Ana

AU - Alexandre, Elisabete M. C.

AU - Coelho, Marta

AU - Lopes, Cláudia

AU - Almeida, Domingos P. F.

AU - Pintado, M. E.

PY - 2013

Y1 - 2013

M3 - Conference contribution

BT - Effect of controlled atmosphere and storage temperature on the phenolics and carotenoids of pasteurized peach purées

ER -