Effect of food matrix on antimicrobial activity upon food spoilage Lactic Acid Bacteria

Original language	English
Publication status	Published - Oct 2014
Event	1st congress on food structure design: Innovation in food structure properties-relationships - Fundação Dr. António Cupertino de Miranda, Porto, Portugal Duration: 15 Oct 2014 → 17 Oct 2014

Conference

Conference	1st congress on food structure design
Country/Territory	Portugal
City	Porto
Period	15/10/14 → 17/10/14

Research output

Research output per year 2014 2014 2014

• 1 Abstract

Research output per year

Research output per year

• Effect of food matrix on antimicrobial activity upon food spoilage Lactic Acid Bacteria

  Costa, E. M., Silva, S., Matias, C., Couto, J. A., Gomes, A. M. & Pintado, M. M., 2014, p. 86-86. 1 p.

  Research output: Contribution to conference › Abstract › peer-review

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Costa, E. M., Silva, S., Matias, C., Matias, O., Couto, J. A., Gomes, A. M., & Pintado, M. M. (2014). Effect of food matrix on antimicrobial activity upon food spoilage Lactic Acid Bacteria. Poster session presented at 1st congress on food structure design, Porto, Portugal.

Costa, E. M. ; Silva, S. ; Matias, C. et al. / Effect of food matrix on antimicrobial activity upon food spoilage Lactic Acid Bacteria. Poster session presented at 1st congress on food structure design, Porto, Portugal.

@conference{dc29557e9149444fb0e59b61dd9f25d2,

title = "Effect of food matrix on antimicrobial activity upon food spoilage Lactic Acid Bacteria",

author = "Costa, {E. M.} and S. Silva and C. Matias and O. Matias and Couto, {J. A.} and Gomes, {A. M.} and Pintado, {M. M.}",

year = "2014",

month = oct,

language = "English",

note = "1st congress on food structure design : Innovation in food structure properties-relationships ; Conference date: 15-10-2014 Through 17-10-2014",

}

Costa, EM, Silva, S, Matias, C, Matias, O, Couto, JA, Gomes, AM & Pintado, MM 2014, 'Effect of food matrix on antimicrobial activity upon food spoilage Lactic Acid Bacteria', 1st congress on food structure design, Porto, Portugal, 15/10/14 - 17/10/14.

Effect of food matrix on antimicrobial activity upon food spoilage Lactic Acid Bacteria. / Costa, E. M.; Silva, S.; Matias, C. et al.
2014. Poster session presented at 1st congress on food structure design, Porto, Portugal.

Research output: Contribution to conference › Poster › peer-review

TY - CONF

T1 - Effect of food matrix on antimicrobial activity upon food spoilage Lactic Acid Bacteria

AU - Costa, E. M.

AU - Silva, S.

AU - Matias, C.

AU - Matias, O.

AU - Couto, J. A.

AU - Gomes, A. M.

AU - Pintado, M. M.

PY - 2014/10

Y1 - 2014/10

M3 - Poster

T2 - 1st congress on food structure design

Y2 - 15 October 2014 through 17 October 2014

ER -

Costa EM, Silva S, Matias C, Matias O, Couto JA, Gomes AM et al.. Effect of food matrix on antimicrobial activity upon food spoilage Lactic Acid Bacteria. 2014. Poster session presented at 1st congress on food structure design, Porto, Portugal.