Effect of malolactic fermentation on the volatile profile of wines

Research output: Chapter in Book/Report/Conference proceeding › Conference contribution › peer-review

Original language	English
Title of host publication	Proceedings of the 34th World Congress of Vine and Wine
Publication status	Published - 2011

Access to Document

@inproceedings{33b1819c3813434d9da8cc5b8b269e0e,

title = "Effect of malolactic fermentation on the volatile profile of wines",

author = "N. Moreira and P. Ru{\~a}o and Couto, {Jos{\'e} Ant{\'o}nio} and Vasconcelos, {Maria Isabel Andrade Mendes de} and Pinho, {P. Guedes de}",

year = "2011",

language = "English",

isbn = "9789892024493",

booktitle = "Proceedings of the 34th World Congress of Vine and Wine",

}