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Effect of storage temperature upon vibility of free and calcium alginate encapsulated Lactobacillus case

Research output: Contribution to conferencePosterpeer-review

Original languageEnglish
Publication statusPublished - Aug 2010
Event15th International World Congress of Food Science and Technology - Cape Town, South Africa
Duration: 22 Aug 201026 Aug 2010

Conference

Conference15th International World Congress of Food Science and Technology
Abbreviated titleIUFoSt 2010
Country/TerritorySouth Africa
CityCape Town
Period22/08/1026/08/10

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