Effects of edible coatings on colour and polyphenol oxidase activity of apple cubes during cold storage.

Charlotte Bertrand, Maria Filomena De Jesus Raposo, Rui Morais, Alcina M.M. Bernardo Morais

Research output: Contribution to conference › Poster

Original language	English
Pages	55
Publication status	Published - 2013
Event	MicroBiotec’13: Congress of Microbiology and Biotechnology - Universidade de Aveiro, Aveiro, Portugal Duration: 6 Dec 2013 → 8 Dec 2013

Cite this

@conference{b31a19750c6a4df4b8c2e3bdf660c59e,

title = "Effects of edible coatings on colour and polyphenol oxidase activity of apple cubes during cold storage.",

author = "Charlotte Bertrand and Raposo, {Maria Filomena De Jesus} and Rui Morais and Morais, {Alcina M.M. Bernardo}",

year = "2013",

language = "English",

pages = "55",

note = "MicroBiotec{\textquoteright}13 : Congress of Microbiology and Biotechnology ; Conference date: 06-12-2013 Through 08-12-2013",

}